“It’s not a thing you can throw into a pot and it will come out the way you want. If you take too much, it can create a bad experience.” First, there was the race for cannabis retailers to open boutique-style storefronts. Now, food influencers and celebrity chefs have laid claim to the industry, creating a fast-rising trend that offers online recipes and tips for cannabis edibles. Not only have these driven individuals opened businesses,…

READ MORE: https://www.cannabisculture.com/content/2020/08/05/chef-brings-cannabis-cooking-classes-to-st-albertans/